Meza Wine Club: November 2025
Natural Red / White
Wine 1: Salt White Wine
Salted apricot, ripe green pears, juicy cantaloupe, peach gummy bears on the nose. On the palate this wine is showing green melon, golden apples, melon salt, lime pith.
Salt & Pepper are a co-release of amazing food and wallet friendly blends made for everyday drinking under screw cap. Led by by our Somm, Joey, who wanted to prove we can make world class wines in Maryland for $25 or less. 2021 Salt is a blend of 85% Skin-Contact Grüner Veltliner, 10% Chardonnay, 5% Albariño -- it's bright and juicy with fresh acidity and those mouthwatering saline notes that will have you saying "pass the salt"!
*Natural and Organic
Wine 2: Luna Duna Red
90% Criolla Chica, 10% Criolla Blanca. Sourced from the Morcos Vineyard in Saint Martin, Mendoza at 2,000ft ASL. Planted in the 1930 on sandy soil - 100% de-stemmed fruit, 12-day native fermentation. Aged 8-months in 8,000L concrete cubes. The Morcos family originally planted their vines in the 1930’s and third generation Matias Morcos makes Luna Duna at the family winery. The vines are located in Eastern Mendoza in the subregion of Alto Verde, San Martin. Some of Mendoza’s oldest vines come from the East, an area that is often overlooked. The vines are farmed with no pesticides and fermentation is natural.
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